Are you a pack your own snack kind of person or someone who likes to pick something up on the go? I personally like to pack my own snacks, especially when traveling, to ensure that it’s a healthy snack made with clean ingredients. In preparation for my trip, I decided to make some “Adaptogenic Cashew Cacao Bliss Balls,” and lemme tell ya they are the bomb diggidy! Traveling tends to stress me out so I added some WYLDE ONE Yoga In A Cup Adaptogens to the recipe to keep me zen AF as I head south. But who am I kidding? I’ll be making them again when I return to NYC for that same zen affect.